Nowruz: A Celebration of Renewal and Culture

Nowruz, meaning “new day” in Persian, is a vibrant and ancient tradition that marks the beginning of spring and the Persian New Year. Celebrated for over 3,000 years, this festival is deeply rooted in Persian culture and history, symbolizing renewal, rebirth, and the hopes for prosperity in the coming year.

Traditions and Customs

Preparations for Nowruz begin weeks in advance, with families engaging in thorough house cleaning, known as “Khaneh Tekani,” to remove negativity and welcome new beginnings. Homes are decorated, new clothes are purchased, and special foods are prepared.

One of the most iconic traditions is the Haft-Seen table, a symbolic arrangement of seven items starting with the Persian letter “S” (س). Each item represents a different aspect of life and renewal:

Sekkeh (coins): Wealth and success.

Sabzeh (sprouted wheat or barley): Growth and rebirth.

Senjed (dried oleaster fruit): Love and wisdom.

Seer (garlic): Health and protection.

Seeb (apple): Beauty and good health.

Samanu (sweet wheat pudding): Strength and prosperity.

Serkeh (vinegar): Patience and age.

Modern Celebrations

Today, Nowruz continues to thrive as a celebration of life, renewal, and community. Families gather to share meals, exchange gifts, and reflect on the past year while embracing the potential of new beginnings. The festival serves as a reminder of the cyclical nature of life and the importance of hope and unity.